Sipping: Drink what they’re talking about - Wild Turkey Bourbon
Unmistakable depth fro an unforgettable night. Bold vanilla and caramel with charred oak and baking spices, honeyed sweetness and peppery rye, finishing long with cinnamon warmth. Aged in charred American oak for unmistakable depth—perfect neat or in your favorite cocktail.

“Boldness you can taste, tradition you can trust.”
Wild Turkey Bourbon, born on the banks of the Kentucky River and guided by the Russell family’s dedication, opens with a rich bouquet of vanilla and caramel intertwined with charred oak and baking spices. On the palate, its high-rye mash bill delivers a honeyed sweetness that gives way to toasted nuts and ripe orchard fruits, leading into a long, warming finish of cinnamon spice and smoky char.
Offered in both an approachable 81-proof and a full-flavored 101-proof, Wild Turkey is cooked in classic column stills and rested in new, heavily charred American oak barrels to ensure consistent depth and warmth. With a legacy—rather than merely heritage—rooted in meticulous barrel selection and family-driven craft, Wild Turkey invites both neat sipping and elevated cocktails with equal confidence.
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